| |
Beans & Cornbread Dinner Menu
|
| |
Starters |
| |
Fried Catfish Fingers
Farm raised catfish strips seasoned and fried |
$ 9.00 |
| |
Firecracker Shrimp
Spicy shrimp sautéed in cayenne barbeque sauce. |
$10.00 |
| |
Sautéed Salmon Croquette
Served with collard greens, portabello mushrooms and drizzled with a roasted red pepper butter. |
$ 8.00 |
| |
Basket of Down Home Chicken Wings
Served fried, spicy barbeque style or a combination of both. |
$ 8.00 |
| |
Harlem Burrito
Collard greens, tomatoes, black eyed peas and rice rolled in a grilled flour tortilla. Served with a Spanish Harlem salsa. |
$ 7.00 |
| |
Soups |
| |
Louisiana Style Gumbo |
Cup: $4.50
Bowl $5.50 |
| |
Salads |
| |
Garden Salad
Served with choice of raspberry vinaigrette, ranch style dressing
or Italian |
$3.50 |
| |
Garden Chicken Caesar Salad |
$9.00 |
| |
Main Plates |
| |
All plates served with homemade cornbread, sweet potato muffins, and choice of three sides, unless otherwise noted.
Sub garden salad for one side add $2.00 |
| |
Country Seasoned Pork Chops
Your choice of two center-cut chops fried, barbeque style or smothered in red eye gravy |
$14.00 |
| |
Mama's Meat Loaf
Served with home-style gravy |
$13.00 |
| |
New York Strip Steak*
Topped with grilled mushrooms and caramelized onions |
$18.50 |
| |
Baby Sister's Backyard-Style Ribs
Half or Full Slab of barbeque style ribs slathered in a tangy sauce |
Market |
| |
B & C's Fried Chicken
Lightly seasoned, floured and southern fried to perfection
All white meat add $2.00 |
$13.00 |
| |
Roasted Chicken
Seasoned half chicken roasted to a juicy perfection. May also be smothered with home-style gravy |
$14.00 |
| |
Barbecue-Style Chicken
Half chicken seasoned and grilled over an open flame and finished with our tangy sauce |
$14.50 |
| |
Tempura Shrimp*
Large shrimp tempura battered and fried. Choice of cocktail sauce or barbeque sauce |
$17.00 |
| |
Farm Raised Catfish
Broiled, blackened, sautéed or fried |
$15.00 |
| |
Fresh Salmon Croquettes
Seasoned fresh salmon patties sautéed and drizzled with a roasted pepper sauce |
$17.00 |
| |
Lousiana Gumbo Salmon
Cajun grilled salmon filet served over rice and smothered in gumbo. Served with a garden salad |
$23.00 |
| |
Vegetarian Plate
Choice of four sides |
$13.00 |
| |
Side Plates |
| |
Collard Greens |
$4.50 |
| |
Black-eyed Peas
|
$3.00 |
| |
Green Beans
|
$3.00 |
| |
White Rice
|
$2.00 |
| |
Hoppin' John
|
$3.50 |
| |
Country Corn
|
$3.00 |
| |
Pasta Salad
|
$3.00 |
| |
Candied Sweet Potatoes
|
$4.00 |
| |
Mashed Potatoes
|
$3.50 |
| |
Potato Salad
|
$3.50 |
| |
Macaroni and Cheese
|
$4.50 |
| |
Red Beans & Rice |
$3.50 |
| |
Cornbread Dressing (Sunday Only) |
$3.00 |
| |
Extras
Tomatoes & Onions |
$1.00 |